Castello della Sala

Bramìto della Sala Chardonnay is produced from the vineyards surrounding the medieval castle at Castello della Sala. The vineyards are on soils rich in fossil deposits with veins of clay that give the wine minerality and elegance.

The name Cervaro comes from the noble family that owned Castello della Sala during the 14th century, Monaldeschi della Cervara. Cervaro is a blend of Chardonnay grapes and Grechetto and is one of the first Italian white wines to have malolactic fermentation and aging take place in barriques.

The wine takes its name from first proprietors of the Castello della Sala. A fresh, vertical, and slightly aromatic Sauvignon Blanc is blended with soft, tropical Sèmillon, one grape variety completing the other.

Nibbio della Sala represents the highest expression of pure Chardonnay at Castello della Sala and celebrates the union between the soul of the producer and place of production and expresses an exceptional freshness and mineral characteristics.

The wine is made entirely with Pinot Nero grapes and is considered Cervaro’s alter ego: together they represent the two different expressions of Castello della Sala’s complex and refined spirit.

San Giovanni comes from Castello della Sala’s vineyards and is made with a blend of Grechetto, Procanico, Pinot Bianco and Viognier, a contemporary representation of Orvieto Classico.

This fascinating wine is a blend of Sauvignon Blanc, Grechetto, Traminer, Sémillon and Riesling affected by Botrytis Cinerea (noble rot). The resulting concentration of sugars and aromas give the Muffato its special and unmistakeable flavor.